In which Bhagwan cooks for everyone, and serves two (possibly three)
So it’s no secret that I like to cook. I am the ultimate expression of two lines of chefs, camp cooks, mess hall masters, and personal experiences as the “man of the house.”
So, I do nothing in half measures.
Tonight, it’s Jambalaya.
Some folks may recall my last one, and it was good. But tonight, tonight I got it right.
Or at least, I will have, when it is done. That blessed moment will be in roughly 75 minutes (time is now 7:34 PM, PST).
I have created Fat Free, Vegan Jambalaya. I have also created shrimpless, and then real, live, big time servings.
Would you like to know more?
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Ordered a pizza yesterday. It was the first time in well over a year.
I did so, since for no real reason, I decided to walk around Magnolia and environs yesterday.
About 12 miles, all told. Felt great.
But takes a bit out of you. Time for yummy carbs.
Small Pizza came with breadsticks, and a slice of Mud pie. For those that are curious, that ended up being four meals for me. Once upon a time, that wouldn’t even have been one.
But I digress.
Walked up into Ballard today, and then back. The return trip was with a lighter wallet, but 40 some lbs of groceries, gifts, housewares and sundries.
I wore the new shoes and socks. Add another 5 miles to the tally
Combined with Friday’s marathon dance/drink/walk session, I’ve been working out pretty hard this weekend. Don’t have a pedometer at hand, but I do believe I have walked in the sandals of Pheidippides
Watch this space for more. I’m about to post tonight’s menu.
Because damn it, I’ve earned it.
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